Grandma French's Stuffing Recipe
Plain, Simple. Delicious.
As promised, the recipe for my Grandmother’s stuffing recipe. Plain, Simple. Delicious.
Begin with about 1-2 loaves -depending on the size of loaf - of good white bread. Grandma French always used her own homemade white bread but I often mix in a bit of grain or whole wheat bread in. The evening before, break apart the bread into cubes either by cutting…
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